basic white bread recipe

Ingredients

3 1/3 cups (845ml) white flour

1 tablespoon (15ml) sunflower oil

2 1/2 tablespoons skimmed milk powder

2 teaspoons (10ml) dry yeast

1 teaspoon (5ml) salt

1 teaspoon (5ml) white sugar

1 1/3 cups (325ml) cool water

Method

Place the ingredients into the baking tin starting with the liquid first. All ingredients should be at room temperature. Sprinkle the salt and sugar around the outside of the rest of the mixture. Add the yeast as the last ingredient in a small hollow in the flour.

Refer to your bread machine's user manual for further instructions.